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Piquillo peppers filled with tuna tartare, garnished with saffron vinaigrette, cilantro & scallions

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Corned beef, sauerkraut, Swiss & provolone cheeses with Russian dressing dipping sauce.

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Potato shells, ground beef, lamb, lettuce, tomato & aged Irish cheddar cheese. ADD: a taco $2.

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Artisanal cheeses paired with fresh bread, berries, nuts & local jam

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